NSN | Description | Assign | Criticality | Status | Codification Country |
---|---|---|---|---|---|
8915001491571 | GARLIC | 02/22/1975 | X | Active |
Issued | Closing | Solicitation | Clin | Cage | ECV | Status |
---|
Part Number | Company | Cage | P/N added | P/N deleted | RNVC | RNCC | RNAAC | RNFC | SADC | DAC | Item Status |
---|---|---|---|---|---|---|---|---|---|---|---|
######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### | ######### |
Company | Cage | Award Date | Qty | Unit Price | Total Price | Contract | Delivery |
---|
MOE | SOS | AAC | Unit Pack | UOM | Unit Price | SLC | Date ELA | FCS | MCC |
---|---|---|---|---|---|---|---|---|---|
Army | SMS | Y | 0 | JR | 4.29 | 4 | 08/01/2022 |
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|
DLA | SMS | Y | 0 | JR | 4.29 | 4 | 08/01/2022 |
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|
Marine Corps | SMS | H | B | JR | 4.29 | 4 | 10/01/2008 |
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Name | Value |
---|---|
PHYSICAL FORM | DEHYDRATED |
SPECIAL FEATURES | ANTICAKING AGENT ADDED; OFFICIAL STANDARDS AND METHODS OF THE AMERICAN DEHYDRATED ONION AND GARLIC ASSN (ADOGA),W/DEMONSTRATED COMMERCIAL MARKET ACCEPTABILITY (ADCOP) |
COLOR | WHITE |
FOOD QUALITY | BEST COMMERCIAL |
A bulbous herb consisting of smaller bulbs, or cloves, used in cooking, sometimes in the form of a powder or flakes.
FIIG | INC | Description | Detail |
---|---|---|---|
80471 | 80471 | GARLIC |
Country | MOE | AMC | AMSC | NIMSC | Eff Date | IMC | IMCA | DSOR | Collaborator | Receiver | AAC | FMOE |
---|---|---|---|---|---|---|---|---|---|---|---|---|
N9BM | 0 | 0 | 08/01/2004 | GW JN | N9MD | |||||||
A915 | 0 | 0 | 08/01/2004 | A142 | ||||||||
MC44 | 0 | 0 | 08/01/2004 | MC07 |
Integrity | Originating | HMC | WCC | TCC | SHC | ADC | ACC | ASH | LTL | NMFC | NMFC Sub Item | UFC | Freight Description | Rail Variance |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
CZ | 52E | Z | 9 | A | R | Z | Q | 077400 | X | 41780 | VEGETABLES DRIED/EVAPORATED NOI |
Source | PICA / SICA | Packaging Category | Storage | Preservation | Clean/Dry | INT Qty | Unit Weight | Unit Size | Unit Pack Cube | Item Weight | Item Dims |
---|---|---|---|---|---|---|---|---|---|---|---|
Preservation Material | Wrapping Material | Cushioning / Dunnage | Cushioning Thickness | Unit Container | Intermediate Container | UCL | Special Marking | Level A Packing | Level B Packing | Minimal Packing | Optional Procedure |
---|---|---|---|---|---|---|---|---|---|---|---|
Status Code | Originator | Date | Status |
---|---|---|---|
Authorized for Procurement | CZ | 05/21/1976 | Active |