8910002811814
NO ITEM NAME AVAILABLE
Part No.:
CC291TYPE1CLASS1,
NSN Summary
NSN |
Description |
Assign |
Criticality |
Status |
Codification Country |
8910002811814 |
NO ITEM NAME AVAILABLE |
01/01/1963 |
X |
Cancelled
|
|
Open Solicitations
Issued |
Closing |
Solicitation |
Clin |
Cage |
ECV |
Status |
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Manufacturers
Part Number |
Company |
Cage |
P/N added |
P/N deleted |
RNVC |
RNCC |
RNAAC |
RNFC |
SADC |
DAC |
Item Status |
CC291TYPE1CLASS1 |
######### |
######### |
######### |
######### |
######### |
######### |
######### |
######### |
######### |
######### |
######### |
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Procurement History
Company |
Cage |
Award Date |
Qty |
Unit Price |
Total Price |
Contract |
Delivery |
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Management Data
MOE |
SOS |
AAC |
Unit Pack |
UOM |
Unit Price |
SLC |
Date ELA |
FCS |
MCC |
Technical Info
Name |
Value |
FOOD TYPE |
AMERICAN |
PHYSICAL FORM |
ANY ACCEPTABLE |
PREPARATION TYPE |
PASTEURIZED |
FLAVOR |
MILD |
FOOD QUALITY |
DOMESTIC |
NONDEFINITIVE SPEC/STD DATA |
1 TYPE AND 1 CLASS |
MANUFACTURERS CODE |
81348 |
NON-DEFINITIVE GOVERNMENT SPEC/STD REFERENCE |
CC291TYPE1CLASS1 |
A natural cheese product consisting of one or more commercial styles of cheddar, granular or stirred curd, colby, and washed or soaked curd. It shall contain not more than 40 percent moisture, and not less than 50 percent fat. Excludes CHEESE FOOD, AMERICAN, PROCESSED.
FIIG Inc Info
FIIG |
INC |
Description |
Detail |
|
|
NO ITEM NAME AVAILABLE |
|
MOE Data
Country |
MOE |
AMC |
AMSC |
NIMSC |
Eff Date |
IMC |
IMCA |
DSOR |
Collaborator |
Receiver |
AAC |
FMOE |
|
G33V |
0 |
0 |
|
04/01/1991 |
|
|
|
|
|
L |
|
Freight Data
Integrity |
Originating |
HMC |
WCC |
TCC |
SHC |
ADC |
ACC |
ASH |
LTL |
NMFC |
NMFC Sub Item |
UFC |
Freight Description |
Rail Variance |
|
98 |
|
|
|
|
|
|
|
|
|
|
|
|
|
Packaging Data
Source |
PICA / SICA |
Packaging Category |
Storage |
Preservation |
Clean/Dry |
INT Qty |
Unit Weight |
Unit Size |
Unit Pack Cube |
Item Weight |
Item Dims |
|
|
|
|
|
|
|
|
|
|
|
|
Preservation Material |
Wrapping Material |
Cushioning / Dunnage |
Cushioning Thickness |
Unit Container |
Intermediate Container |
UCL |
Special Marking |
Level A Packing |
Level B Packing |
Minimal Packing |
Optional Procedure |
|
|
|
|
|
|
|
|
|
|
|
|
Item Standardization
Status Code |
Originator |
Date |
Status |
|
|
|
Cancelled |